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Posted by Zara on Tuesday October 4, 2016 16:57:43:

I like making plantain chips and keeping them for a long time. How do I make them last longer without getting soft or bad?

Re: How do I preserve plantain chips Posted by Maximus on Wednesday October 5, 2016 at 17:1:55:

If you fried them well, they should last long enough. Did you use a deep fryer machine? I think they will last longer if they are dryer i.e. no moisture left within them

Re: How do I preserve plantain chips Posted by Arinze on Sunday March 19, 2017 at 13:2:39:

Just get a dehydrator and dry them up/ The dryer they are, the more crispy they will be and the longer they last. Soft or moist plantain chips don't last long and can become a breeding ground for bacteria. You may also first cut the plantains and dry them in the sun before frying. They should then be packaged in an air tight package or container to help give them as longer lasting shelf life.

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